Genome-wide identification ofCONSTANS-LIKE(COL) family and mechanism of PpCOL8 regulating fruit senescence in sand pear (Pyrus pyrifolia).Journal of Integrative Agriculture,2024. DOI: 10.1016/j.jia.2024.01.011
Salicylic acid delays pear fruit senescence by playing an antagonistic role toward ethylene, auxin, and glucose in regulating the expression ofPpEIN3a.Frontiers in Plant Science,2023, 13:1096645. doi: 10.3389/fpls.2022.1096645
Genome-wide identification and molecular characterization of the AP2/ERF superfamily members in sand pear (Pyrus pyrifolia).BMC Genomics,2023, 24: 32. Doi:10.1186/s12864-022-09104-4
Transcriptional profiles underlying the effects of salicylic acid on fruit ripening and senescence in pear (Pyrus pyrifoliaNakai).Journal of Integrative Agriculture,2021, 20(9): 2424-2437
Expression and regulation ofPpEIN3bduring fruit ripening and senescence via integrating SA, glucose, and ACC signaling in pear (Pyrus pyrifoliaNakai Whangkeumbae).Genes,2019, 10: 476
Molecular characterization of pear14-3-3bgene regulated during fruit development.Canadian Journal of Plant Science,2016, 96(3): 433-438
PearPIP1gene is regulated during fruit development and is involved in response to salicylic acid and ethylene.Canadian Journal of Plant Science,2015,95(1): 77-85
Two pear glutathioneS-transferases genes are regulated during fruit development and involved in response to salicylic acid, auxin, and glucose signaling.PloS One,2014, 9(2): e89926
Expression and regulation of pear 1-aminocyclopropane-1-carboxylic acid synthase gene (PpACS1a) during fruit ripening, under salicylic acid and indole-3-acetic acid treatment, and in diseased fruit.Molecular Biology Reports,2014,41 (6): 4147-4154
Pear14-3-3agene(Pp14-3-3a) is regulated during fruit ripening and senescence and involved in response to salicylic acid and ethylene signaling.Journal of Genetics,2014, 93(3): 747-753
PearIAA1gene encoding an auxin-responsive Aux/IAA protein is involved in fruit development and response to salicylic acid.Canadian Journal of Plant Science,2014, 94(2): 263-271
PpACS1b, a pear gene encoding ACC synthase, is regulated during fruit late development and involved in response to salicylic acid.Scientia Horticulturae,2013, 164: 602-609
Two pear auxin-repressed protein genes,PpARP1andPpARP2, are predominantly expressed in fruit and involved in response to salicylic acid signaling.Plant cell, Tissue and Organ Culture,2013, 114: 279-286
Expression and regulation of the ethylene receptorPpERSgene during pear fruit development and following salicylic acid treatment.Plant cell, Tissue and Organ Culture,2013, 114: 385-394
Expression and regulation of a pear polygalacturonase inhibitor protein gene (PpPGIP1) during fruit development, under salicylic acid treatment, and in diseased fruit.Acta Physiologiae Plantarum,2013, 35 (11): 3181-3189
Cloning, characterization and expression analysis of a 1-aminocyclopropane-1-carboxylate synthase gene from pear.Canadian Journal of Plant Science,2013, 93(3): 465-471
PearACOgenes encoding putative 1-aminocyclopropane-1-carboxylate oxidase homologs are functionally expressed during fruit ripening and involved in response to salicylic acid.Molecular Biology Reports,2012, 39(10): 9509-9519
Overexpression of cotton (Gossypium hirsutum)dirigent1gene enhances lignification that blocks the spread ofVerticillium dahliae.Acta Biochimica et Biophysica Sinica,2012, 44: 555-564
A cotton gene encoding a polygalacturonase inhibitor-like protein is specifically expressed in petals.Acta Biochimica et Biophysica Sinica,2009, 41(4): 316-324
Molecular characterization of cotton14-3-3Lgene preferentially expressed during fiber elongation.Journal Genetics and Genomics,2007, 34(2): 151-159
