一、基本信息
姓 名:刘杨柳
性 别:女
学历/学位:研究生/工学博士
职务职称:讲师(校聘副教授)
所在部门:18luck新利手机版iso 食品科技学院食科学与工程系(D座1408室)
通讯地址:河北省保定市18luck新利手机版iso 食品科技学院食品科学与工程系
邮政编码:071001
电子邮箱:lylhebei@163.com
二、学习工作经历
·2023.01~至今18luck新利手机版iso 食品科技学院校聘副教授18luck新利手机版iso“青年才俊”
·2017.09~2022.01北京工商大学食品科学与工程专业工学博士
·2015.09~2017.0618luck新利手机版iso食品工程工学硕士
·2011.09~2015.06吉林农业科技学院食品科学与工程专业工学学士
三、主要研究方向
[1]功能性多肽、蛋白活性及机制研究
[2]水产品深加工、食品生物技术
四、主要研究成果、近年承担的科研项目及获奖情况
主要科研项目
[1]国家自然科学基金-面上项目“侧孢短芽孢杆菌抗菌肽Brevilaterins结构解析与抗菌机制研究”(No.31771195),主要完成人之一;
[2]北京市自然科学基金-市教委联合资助项目“侧孢短芽孢杆菌抗菌肽生物抗性研究”(No.KZ20180011016),参与;
[3]国家自然科学基金-青年基金“侧孢短芽孢杆菌抗菌肽A结构域的解析”(No.31801510),参与。
五、代表性论文
累计发表学术论文十余篇,其中第一作者发表SCI论文4篇:
[1]Yangliu Liu, Yawei Ning, Zhou Chen, Panpan Han, Tongxin Zhi, Siting Li, Aijin Ma, Yingmin Jia. Transcriptomics reveals substance biosynthesis and transport on membranes ofListeria monocytogenesaffected by antimicrobial lipopeptide Brevilaterin B [J].Food Science and Human Wellness, 2023,12:1359-1368.(中科院1区Top,IF 5.154)
[2]Yangliu Liu,Panpan Han, Yingmin Jia, Zhou Chen, Siting Li, and Aijin Ma. 2022. Antibacterial Regularity Mining Beneath the Systematic Activity Database of Lipopeptides Brevilaterins: An Instructive Activity Handbook for Its Food Application [J].Foods,2022, 11(19): 2991. (中科院2区,IF 5.561)
[3]Yangliu Liu, Aijin Ma, Panpan Han, Zhou Chen, Yingmin Jia. Antibacterial mechanism of brevilaterin B: an amphiphilic lipopeptide targeting the membrane of Listeria monocytogenes [J].Applied Microbiology and Biotechnology, 2020, 104: 10531–10539. (中科院2区Top,IF 4.813)
[4]Yangliu Liu, Zhou Chen, Lu Liu, Panpan Han, Xingxin Wang, Siting Li, Aijin Ma, Yingmin Jia. Broad-spectrum antifungal activity of lipopeptide Brevilaterin B and its inhibition effects againstFusarium oxysporumandPenicillium chrysogenum[J].Journal of Applied Microbiology, 2021, 132(2): 1330-1342.(中科院3区,IF 3.772)
[5] Panpan Han, Zhou Chen,Yangliu Liu, Aijin Ma, Siting Li, and Yingmin Jia. Structural Organization of Brevilaterin Biosynthesis inBrevibacillus laterosporusS62-9: A Novel MbtH-Independent Cationic Antimicrobial Peptide Synthetase System [J].Journal of Agricultural and Food Chemistry, 2022, 70 (24): 7471-7478. (中科院1区Top, IF 5.895)
[6] Zhou Chen, Xingxing Wang, Panpan Han,Yangliu Liu, Dan Hong, Siting Li, Aijin Ma, Yingmin Jia*. Discovery of novel antimicrobial peptides, Brevilaterin V, fromBrevibacillus laterosporusS62-9 after regulated by exogenously-added L-valine[J].LWT - Food Science and Technology, 2022, 155: 112962.(中科院2区Top,IF 4.952)
[7]Yawei Ning, Panpan Han, Junmei Ma,Yangliu Liu, Yunan Fu, Zhixin Wang, Yingmin Jia*, Characterization of brevilaterins, multiple antimicrobial peptides simultaneously produced byBrevibacillus laterosporusS62-9, and their application in real food system [J].Food Bioscience, 2021, 42: 101091.(中科院2区,IF 3.772)